Limoncello: the typical liqueur of the Amalfi Coast
In a blog about the Amalfi Coast I can not tell you about limoncello, his typical liqueur. I’ll tell you how it is made and …
Food Scratchpad
In this section, you can find many curiosities and ideas on the Mediterranean Diet, a way of cooking and living that has become a cultural model. There are articles on typical products and traditional recipes from Campania, in particular from Naples, Salerno and the Amalfi Coast.
“Struffoli”: the most colorful dessert of the Christmas tradition in Campania
It is not Christmas in Campania if “Struffoli” are not prepared. If you happen to be in Campania during the Christmas period, it is good …
“SFUSATO AMALFITANO”: the lemon of the Amalfi Coast
Anyone who visits the Amalfi Coast will surely encounter a lemon tree along the way. The name of this very particular variety is “Limone Costa …
Mixed pasta with beans: the Neapolitan tradition becomes gourmet
The golden rules of the Mediterranean Diet recommend three servings of legumes per week. Beans are the masters. Here, you can find a simple and, …
The Mediterranean Diet: curiosities and fundamental principles
Since 2010 the Mediterranean Diet has been declared Intangible Heritage of Humanity by Unesco. If the word diet scares you, know that it is not …
The Babbà with two “b”
Anyone visiting Campania must try the Babà: big, small, with cream, mushroom-shaped, sliced, the important thing is to try it. This dessert, although typical of …